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SHOTT BEVERAGES FAQ - I need some recipes for Shott Smoothies?

  • Date updated 2018-11-03
  • By Good Food Warehouse

I need some recipes for Shott Smoothies?

mls per serve: Smoothies – three options: Blended Ice Smoothie – 90mls SHOTT Smoothie Concentrate, 100ml water, 200g ice (1 large cup), Blend for 30 seconds. Frappe (fruit, chocolate, coffee) – 60mls SHOTT Smoothie Concentrate, 100ml water, 50g SHOTT vanilla frappe base, 200g ice (1 large cup), Blend for 30 seconds. SHOTT Iced Coffee – SHOTT Iced Chocolate [...]

Liquid Chocolate FAQ - What is an emulsifier in chocolate?

  • Date updated 2013-08-12
  • By Good Food Warehouse

What is an emulsifier in chocolate?

All chocolate products contain 0.5% of lecithin (E322) or ammonium phosphatide (E 442). These emulsifiers are added to provide the right consistency of the chocolate, so it can be moulded into plates of chocolate, chocolate bars [...]

Liquid Chocolate FAQ - Is Liquid Chocolate gluten and / or lactose free? Do they contain nuts?

  • Date updated 2013-08-12
  • By Good Food Warehouse

Is Liquid Chocolate gluten and / or lactose free? Do they contain nuts?

DARK MILK WHITE PINK BLUE GLUTEN FREE Yes Yes Yes Yes Yes LACTOSE FREE Yes No No No No NUTS Traces Traces Traces Traces Traces DIET FREE Yes Yes Yes Yes [...]

Liquid Chocolate FAQ - What does it mean it the veils around the fountain are breaking up all around?

  • Date updated 2013-08-12
  • By Good Food Warehouse

What does it mean it the veils around the fountain are breaking up all around?

There could be 3 reasons for this to happen. Dipping food may have fallen in, blocking the suction of the chocolate at the filter space bottom of the tower. There could be an air bubble in the tower that is blocking the flow of chocolate. The chocolate could be running low. If any of the above occurs, simply switch off the fountain - the chocolate at the base should slowly start to flow [...]

Liquid Chocolate FAQ - What to do if the chocolate is running down one side of the fountain only, breaking up on the other side?

  • Date updated 2013-08-12
  • By Good Food Warehouse

What to do if the chocolate is running down one side of the fountain only, breaking up on the other side?

There could be 2 reasons and solutions for this to happen. There may be a dipping food fallen at the bottom of the fountain tower, which causes a blockage at the top of the fountain stopping flow. Turn the fountain off and remove the fallen dipping food, then switch the fountain on again. The fountain my not be levelled. Turn the fountain off to avoid spillage. Adjust the legs at the bottom [...]

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